Recipe of Ultimate Peanut Garlic Chilli Potato

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Before you jump to Peanut Garlic Chilli Potato recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active contribution. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.

Start with replacing the light bulbs. Of course you shouldn't confine this to only the cooking area. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all perform, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to peanut garlic chilli potato recipe. To make peanut garlic chilli potato you only need 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Peanut Garlic Chilli Potato:

1. You need 3 of potatoes sliced.
2. Prepare 1 of small capsicum sliced.
3. Prepare 1 of onion sliced.
4. Get 8 cloves of garlic minced.
5. Provide 3 of green chillies chopped.
6. Prepare 1 tbsp of roasted peanuts.
7. Take 1 tsp of roasted sesame seeds.
8. Take 1 tbsp of soya sauce.
9. Provide 1 tbsp of hot and sweet tomato sauce.
10. Use 1 tsp of green chilli sauce.
11. Get 1 tsp of vinegar.
12. Take 1/4 tsp of ajinomoto.
13. Prepare 1/4 tsp of red chilli powder.
14. Provide 1 1/2 tbsp of cornflour.
15. Get 1 pinch of orange red food colour(optional).
16. Prepare 1 tbsp of coriander chopped.
17. You need 1/2 cup of sesame seed or refined oil.
18. Get To taste of salt.

Steps to make Peanut Garlic Chilli Potato:

1. Peel and slice potatoes into fingers.Steam in microwave or parboil in 1 cup water with little salt.Drain excess water.Smear cornflour,pinch of salt and little red chilli powder in potatoes.Heat oil and fry the potatoes in low flame so that potatoes are properly cooked.Remove excess oil..
2. In 1 tbsp oil, sprinkle minced garlic and fry till golden brown.Add sliced onion, sliced capsicum,chopped green chillies.Stir fry.Add roasted peanuts and sesame seeds.Toss all and add the fried potatoes..
3. Mix all sauce,ajinomoto,vinegar and orange red food colour in remaining cornflour.If needed add 1 tbsp water in the slurry and mix in the potatoes.Toss till dry and garnish with chopped coriander.Serve hot crispy fried Peanut Garlic Chilli Potato as an appetizer, or as a snack with tea or in breakfast with bread or as a side dish with noodles..

The secret ingredient is her favourite guilty pleasure - peanut butter! It makes a change from her eating it straight from the jar. Place one tortilla, oiled-side down, in the pan and spread over half the peanut butter mixture, half the sweet potatoes, a little chilli sauce and half the coriander. Top with another tortilla, oiled-side up. Meanwhile, pound the garlic, chilli, ginger and a pinch of salt to form a paste.

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